Tuesday, February 09, 2010


My friend Melanie and her kids came over for our G-rated Brazilian Carnivale. We made brigadeiro, arroz branco, bohnilo de quiejo and frango assado from this site. They were pretty good. The chicken was a little gooey. I like my wings crispy, so I would use much less liquid next time. But the candies were a hit. The kids colored pictures and made Carnivale masks and flutes.

But somehow I los the pictures.

Since I spent a summer in Venezuela in high school, we also took a day trip there and made empanadas.


Heather said...

I love how you include food in each culture! :)